We provide catering by tray for pick up. Please contact us four days in advance to place your order. Order does not include cutlery, napkins, or plates
Meats
Full Pan: 10-12lbs (30-34 servings)
Half Pan: 4-6lbs (12-14 servings)
Pork Ribs: Full Pan (6 racks) Half Pan (2 1/2 racks)
Brisket Full $320 Half $160
Burnt Ends Full $230 Half $110
Pulled Pork Full $220 Half $105
Pork Ribs Full $190 Half $65
Chicken Thighs Full $160 Half $75
Bread
16 Sandwich Potato Rolls $10
Sauces
Rory's Sauce & Hon's Honey Sauce
32oz Bottle $20
1 Wire Chaffing Rack, 1 Aluminum Water Pan, & 1 2.5hr Sterno $15
Prices Subject To Change. All Prices Include Tax.